#227 KING ST S, WATERLOO ON
December 11, 2025
PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant must have a dedicated hand washing sink for food workers that is easily accessible and not blocked.
Equipment, utensils, and surfaces that touch food must be properly cleaned and sanitized regularly.
This restaurant has been inspected 2 times since December 12, 2024, with 2 passes, 0 conditional outcomes, and 0 closures on record.
Separate hand washing basin provided for food handlers / Ensure hand washing basin is unobstructed and accessible for hand washing
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
This record comes from the local public-health unit for Waterloo. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.