#102-318 Spruce St, Waterloo ON
July 4, 2025
Conditional PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
No room with food is used for sleeping purposes / No food preparation or storage area is to be used for sleeping / Ensure room for sleeping purposes is removed
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment / Maintain and arrange furniture to permit a clean and sanitary condition / Remove all materials not associated with the daily operation of the premises (s.7)
This restaurant has been inspected 3 times since July 22, 2024, with 0 passes, 3 conditional outcomes, and 0 closures on record.
No room with food is used for sleeping purposes / No food preparation or storage area is to be used for sleeping / Ensure room for sleeping purposes is removed
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment / Maintain and arrange furniture to permit a clean and sanitary condition / Remove all materials not associated with the daily operation of the premises (s.7)
This record comes from the local public-health unit for Waterloo. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
OAKBERRY ACAI
Food protected from contamination or adulteration
No room with food is used for sleeping purposes / Ensure room for sleeping purposes is removed
Maintenance of sanitary facilities
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment / Maintain and arrange furniture to permit a clean and sanitary condition / Maintain and arrange equipment to permit a clean and sanitary condition / Maintain and arrange appliances to permit a clean and sanitary condition / Remove all materials not associated with the daily operation of the premises (s.7)
Garbage and waste (solid or liquid) collected and removed to ensure sanitary condition of premise / Collect and remove garbage and waste as necessary to maintain sanitary conditions
Maintenance of sanitary facilities / Maintain sanitary facility clean and in good repair
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment / Maintain and arrange furniture to permit a clean and sanitary condition / Maintain and arrange equipment to permit a clean and sanitary condition / Maintain and arrange appliances to permit a clean and sanitary condition / Remove all materials not associated with the daily operation of the premises (s.7)