4464 Markham Street, 2104
June 3, 2026
Moderate[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
[106] Critical Inadequate Hot Holding Temperature of Potentially Hazardous Food(s)
[115] Non-Critical Inadequate Insect / Rodent Control
[116] Non-Critical Improper Construction / Maintenance of Establishment
[118] Non-Critical Food Safety Plan/Sanitation Plan
[119] Non-Critical Operations and Maintenance/Other
This restaurant has been inspected 3 times since April 15, 2025.
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
[106] Critical Inadequate Hot Holding Temperature of Potentially Hazardous Food(s)
[115] Non-Critical Inadequate Insect / Rodent Control
This record comes from Island Health (VIHA), which inspects food premises on Vancouver Island. Each premise is assigned a hazard rating reflecting ongoing inspection findings. The report above is the most recent inspection on file.
VIHA rates each premise as Low, Moderate, or High hazard. The rating reflects ongoing risk, not the result of a single inspection. Specific violations from each visit are listed above the rating.
[116] Non-Critical Improper Construction / Maintenance of Establishment
[118] Non-Critical Food Safety Plan/Sanitation Plan
[119] Non-Critical Operations and Maintenance/Other