Lee's House Restaurant

This record comes from Island Health (VIHA), which inspects food premises on Vancouver Island. Each premise is assigned a hazard rating reflecting ongoing inspection findings. The report above is the most recent inspection on file.

VIHA rates each premise as Low, Moderate, or High hazard. The rating reflects ongoing risk, not the result of a single inspection. Specific violations from each visit are listed above the rating.

Learn more about Canadian health inspections

This restaurant has been inspected 10 times since June 27, 2023.

Aug 17, 2026Low
No violations
Jan 27, 2026Low
No violations
Jul 11, 2025Low
No violations
Jul 7, 2025Moderate
4 violations
Critical
[106] Critical Inadequate Hot Holding Temperature of Potentially Hazardous Food(s)
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[116] Non-Critical Improper Construction / Maintenance of Establishment
Other
[119] Non-Critical Operations and Maintenance/Other
Nov 14, 2024Low
No violations
Nov 14, 2024Moderate
5 violations
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[110] Non-Critical Food Not Protected - General
Other
[116] Non-Critical Improper Construction / Maintenance of Establishment
May 14, 2024Low
No violations
Apr 29, 2024Moderate
4 violations
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[112] Non-Critical Poor Sanitary Design, Construction, Installation of Equipment & Utensils
Other
[113] Non-Critical Improper Sanitary Facilities
Other
[115] Non-Critical Inadequate Insect / Rodent Control
Jul 18, 2023Low
No violations
Jun 27, 2023Low
No violations