6 - 7241 Bathurst Street, Vaughan, ON
Conditional Pass
7 violations were found at the most recent inspection.
Source: York Region Public Health
May 27, 2026
Conditional PassThis summary is AI generated and can contain mistakes.
The restaurant did not keep potentially hazardous foods cold enough, storing them above 4°C (40°F) when they should have been kept at or below that temperature.
A food handler at this restaurant did not wash their hands properly to prevent food contamination.
Food handlers did not have easy access to handwashing stations while preparing food.
The restaurant did not properly clean and sanitize surfaces in the facility as required.
Equipment surfaces were not cleaned or sanitized properly to prevent food contamination.
The restaurant did not properly clean and sanitize items that are used by multiple people between uses.
The restaurant did not have a certified food handler or supervisor present at all times while it was open.
Sheli's is in the Concord-Vaughan neighbourhood. Concord-Vaughan, Vaughan has 277 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of July 17, 2026, there are 183 (66%) that have passed their most recent inspection, with 93 (34%) conditional and no closures.
This restaurant has been inspected 4 times since October 2, 2024, with 2 passes, 2 conditional outcomes, and 0 closures on record.
7 violations
Fail to store and maintain potentially hazardous food at an internal temperature 4°C (40°F) and lower
Fail to ensure food handler in food premises washes hands as necessary to prevent contamination of food and/or food areas
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
My Zaidy's Bakery
Concord-Vaughan
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to ensure facility surface cleaned/sanitized as necessary
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to clean/sanitize multi-service articles after use
Fail to ensure presence of certified food handler or supervisor during all hours of operation
No violations
No violations
1 violation
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more