6 - 7241 Bathurst Street, Vaughan, ON
Conditional Pass
2 violations were found at the most recent inspection.
Source: York Region Public Health
July 20, 2026
This summary is AI generated and can contain mistakes.
The restaurant did not have proper shelves or racks to store food in a way that can be easily cleaned and kept free from contamination.
The restaurant had unused materials or equipment stored in food preparation areas that should have been removed or properly stored elsewhere.
Sheli's Burger Fried Chicken is in the Concord-Vaughan neighbourhood. Concord-Vaughan, Vaughan has 280 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of August 27, 2026, there are 182 (65%) that have passed their most recent inspection, with 97 (35%) conditional and no closures.
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Sue's Thornhill Fruit Market
Concord-Vaughan
This restaurant has been inspected 5 times since October 2, 2024, with 2 passes, 3 conditional outcomes, and 0 closures on record.
2 violations
Fail to provide racks/shelves/pallets to store food that are readily cleanable and protect against contamination
Fail to ensure room is kept free from materials/equipment not regularly used
7 violations
Fail to store and maintain potentially hazardous food at an internal temperature 4°C (40°F) and lower
Fail to ensure food handler in food premises washes hands as necessary to prevent contamination of food and/or food areas
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to ensure facility surface cleaned/sanitized as necessary
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to clean/sanitize multi-service articles after use
No violations
No violations
1 violation
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
Fail to ensure presence of certified food handler or supervisor during all hours of operation