72 - 3175 Rutherford Road, Vaughan, Concord, ON · South of Maple
M Cha Bar is in the South of Maple neighbourhood. South of Maple, Vaughan has 389 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of June 5, 2026, there are 310 (80%) that have passed their most recent inspection, with 74 (19%) conditional and no closures.
This restaurant has been inspected 11 times since October 3, 2024, with 4 passes, 7 conditional outcomes, and 0 closures on record.
Fail to clean/sanitize utensils as often as necessary
Fail to ensure room is kept free from materials/equipment not regularly used
This record comes from the local public-health unit for Vaughan. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Fail to clean/sanitize utensils as often as necessary
Fail to ensure room is kept free from materials/equipment not regularly used
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to use handwashing station for reasons other than its intended use
Fail to provide handwashing station with adequate supplies
Fail to store/handle ice in a sanitary manner
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to clean/sanitize utensils as often as necessary
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to provide handwashing station with adequate supplies
Fail to cover food to prevent contamination
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to provide handwashing stations that are conveniently accessible by food handlers
Fail to provide handwashing station with adequate supplies
Fail to cover food to prevent contamination
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to ensure food handler in food premises washes hands as necessary to prevent contamination of food and/or food areas
Fail to provide handwashing station with adequate supplies
Fail to maintain handwashing station
Fail to store/handle ice in a sanitary manner
Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
Fail to keep washroom facility sanitary
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to provide handwashing station with adequate supplies
Fail to ensure equipment surface cleaned as necessary
Fail to ensure walls are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair