7172 Kerr St, Vancouver BC
No Infractions
No violations were found at the most recent inspection.
Source: Vancouver Coastal Health (VCH)
Subway #52234 is in the Killarney neighbourhood. Killarney, Vancouver has 93 restaurants tracked on Pass or Fail, inspected by Vancouver Coastal Health (VCH). As of July 21, 2026, 45 (48%) had no infractions on their most recent inspection, with 47 (51%) showing infractions.
This record comes from Vancouver Coastal Health (VCH) for Vancouver. Inspectors note any infractions of applicable health regulations on each visit. The result above is the most recent inspection on file.
No Infractions means none were recorded on that visit. Has Infractions means one or more were found; they are listed below. Closed means the inspector ordered the premises shut until the issues were corrected.
Kin's Farm Market - Kerr
Killarney
This restaurant has been inspected 7 times since May 1, 2023, with 2 visits with no infractions and 5 with infractions on record.
No violations
3 violations
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
The premises is free of pests.
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
No violations
1 violation
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
1 violation
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
3 violations
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
1 violation
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.