2934 Kingsway, Vancouver BC · Renfrew-Collingwood
April 28, 2026
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
Love for Pho is in the Renfrew-Collingwood neighbourhood. Renfrew-Collingwood, Vancouver has 215 restaurants tracked on Pass or Fail, inspected by Vancouver Coastal Health (VCH).
This record comes from Vancouver Coastal Health (VCH), which inspects food premises in Vancouver and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.
These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.
Purdy's Chocolate Factory
Renfrew-Collingwood
This restaurant has been inspected 5 times since April 1, 2025.
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
Food is handled in a sanitary manner and is not subject to contamination.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
Food is handled in a sanitary manner and is not subject to contamination.
Potentially hazardous food is cooled in a manner that makes it safe to eat.
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.