221 Carrall St, Vancouver BC
No Infractions
No violations were found at the most recent inspection.
Source: Vancouver Coastal Health (VCH)
The Greek Gastown is in the Downtown neighbourhood. Downtown, Vancouver has 1,597 restaurants tracked on Pass or Fail, inspected by Vancouver Coastal Health (VCH). As of July 23, 2026, 1038 (65%) had no infractions on their most recent inspection, with 473 (30%) showing infractions, and 1 (0%) closed.
This record comes from Vancouver Coastal Health (VCH) for Vancouver. Inspectors note any infractions of applicable health regulations on each visit. The result above is the most recent inspection on file.
No Infractions means none were recorded on that visit. Has Infractions means one or more were found; they are listed below. Closed means the inspector ordered the premises shut until the issues were corrected.
Oku Izakaya
Downtown
This restaurant has been inspected 10 times since January 3, 2023, with 5 visits with no infractions and 5 with infractions on record.
No violations
3 violations
Food is handled in a sanitary manner and is not subject to contamination.
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
No violations
No violations
No violations
2 violations
Food is handled in a sanitary manner and is not subject to contamination.
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
1 violation
The premises is free of pests.
No violations
3 violations
Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat.
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
2 violations
Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat.
The Permit to Operate a food service establishment is valid and is posted in a conspicuous location.