Eat Bar & Patio Haraheri

Eat Bar & Patio Haraheri is in the Downtown neighbourhood. Downtown, Vancouver has 1,612 restaurants tracked on Pass or Fail, inspected by Vancouver Coastal Health (VCH). As of September 2, 2026, 1074 (67%) had no infractions on their most recent inspection, with 455 (28%) showing infractions, and 1 (0%) closed.

View the Downtown neighbourhood

Inspection history

About this inspection record

This record comes from Vancouver Coastal Health (VCH) for Vancouver. Inspectors note any infractions of applicable health regulations on each visit. The result above is the most recent inspection on file.

No Infractions means none were recorded on that visit. Has Infractions means one or more were found; they are listed below. Closed means the inspector ordered the premises shut until the issues were corrected.

Learn more about Canadian health inspections

This restaurant has been inspected 10 times since May 24, 2023, with 3 visits with no infractions and 7 with infractions on record.

May 4, 2026No Infractions
No violations
Apr 28, 2026Has Infractions
2 violations
Critical
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Critical
The premises is free of pests.
Jul 9, 2025Has Infractions
2 violations
Critical
The premises is free of pests.
Other
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Jul 2, 2025Has Infractions
2 violations
Critical
The premises is free of pests.
Other
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Dec 16, 2024Has Infractions
3 violations
Critical
Food is handled in a sanitary manner and is not subject to contamination.
Critical
The premises is free of pests.
Other
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
Nov 27, 2024Has Infractions
4 violations
Critical
Food is handled in a sanitary manner and is not subject to contamination.
Critical
The premises is free of pests.
Other
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
Other
The premises is free of conditions that lead to harbouring, breeding and entry of pests.
Feb 23, 2024No Infractions
No violations
Feb 14, 2024Has Infractions
1 violation
Critical
The premises is free of pests.
Jun 1, 2023No Infractions
No violations
May 24, 2023Has Infractions
3 violations
Critical
Food is handled in a sanitary manner and is not subject to contamination.
Critical
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Other
Operation and maintenance of premises is in accordance with approved floor plans and specifications.