818 Danforth Ave
Pass
4 violations were found at the most recent inspection.
Source: Toronto Public Health
June 29, 2026
PassThis summary is AI generated and can contain mistakes.
The restaurant did not provide soap or detergent at handwashing stations as required by health regulations.
The food preparation area had dirty floors that were not being kept clean.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
The floor in the area where dishes and utensils are cleaned was not smooth and properly maintained.
ZAM ZAM LAHORI REST is in the Danforth neighbourhood. Danforth, Toronto has 149 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of August 27, 2026, there are 138 (93%) that have passed their most recent inspection, with 1 (1%) conditional and no closures.
This restaurant has been inspected 5 times since August 12, 2025, with 4 passes, 1 conditional outcome, and 0 closures on record.
4 violations
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
MAPLE LEAF SPORTS BAR & GRILL
Danforth
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Food premise not maintained with smooth floor surface where utensils cleaned - Sec. 7(1)(c)(ii)
No violations
10 violations
Fail to ensure storage shelves designed to protect against contamination - Sec. 31
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Fail to retain records of pest control measures taken for one year - Sec. 13(2)
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i)
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
No violations
1 violation
THERMOMETER IN REFRIGERATION EQUIPMENT NOT EASILY READABLE - SEC. 30(B)