TORONTO PHO

TORONTO PHO is in the Briar Hill-Belgravia neighbourhood. Briar Hill-Belgravia, Toronto has 100 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 22, 2026, there are 88 (88%) that have passed their most recent inspection, with 2 (2%) conditional and no closures.

View the Briar Hill-Belgravia neighbourhood

Inspection history

About this inspection record

This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 9 times since February 20, 2024, with 7 passes, 2 conditional outcomes, and 0 closures on record.

Feb 23, 2026Pass
No violations
Dec 5, 2025Pass
No violations
Aug 8, 2025Pass
2 violations
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Feb 24, 2025Pass
4 violations
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Nov 4, 2024Pass
1 violation
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Jul 5, 2024Pass
No violations
Jul 3, 2024Conditional Pass
4 violations
Critical
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Critical
Fail to process food in manner safe to eat - Sec. 26(2)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Feb 22, 2024Pass
No violations
Feb 20, 2024Conditional Pass
6 violations
Critical
Store ice in unsanitary manner - Sec. 26(5)
Critical
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
Fail to protect against harbouring of pests - Sec. 13(1)