THE SPICY GRILL

THE SPICY GRILL is in the Oakridge neighbourhood. Oakridge, Toronto has 62 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of September 3, 2026, there are 53 (85%) that have passed their most recent inspection, with 2 (3%) conditional and no closures.

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Inspection history

About this inspection record

This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 16 times since January 10, 2024, with 11 passes, 5 conditional outcomes, and 0 closures on record.

Sep 3, 2026Pass
No violations
May 6, 2026Pass
3 violations
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Jan 5, 2026Pass
1 violation
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Dec 19, 2025Pass
No violations
Dec 15, 2025Conditional Pass
2 violations
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Aug 25, 2025Pass
No violations
Apr 30, 2025Pass
No violations
Apr 22, 2025Conditional Pass
4 violations
Critical
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Critical
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
Fail to protect against breeding of pests - Sec. 13(1)
Significant
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
Nov 22, 2024Pass
No violations
Nov 15, 2024Conditional Pass
1 violation
Critical
Hot-holding potentially hazardous foods at internal temperature below 60 C - Sec. 30(a)
Oct 9, 2024Pass
No violations
Oct 8, 2024Conditional Pass
1 violation
Critical
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Aug 6, 2024Pass
No violations
Aug 2, 2024Conditional Pass
3 violations
Critical
Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
Critical
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Minor
Fail to protect against entry of pests - Sec. 13(1)
May 28, 2024Pass
2 violations
Other
Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5)
Other
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Jan 10, 2024Pass
3 violations
Significant
USE MULTI-SERVICE ARTICLES NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Significant
SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)