TorontoSouth Eglinton-Davisville
2109 Yonge St
Pass
2 violations were found at the most recent inspection.
Source: Toronto Public Health
June 29, 2026
This summary is AI generated and can contain mistakes.
The restaurant's restroom was not equipped with single-use paper towels or a hand dryer for customers to dry their hands.
The restaurant did not have adequate measures in place to prevent pests from entering the facility.
SAMBA BRAZIL EATERY is in the South Eglinton-Davisville neighbourhood. South Eglinton-Davisville, Toronto has 102 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 15, 2026, there are 99 (97%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
TOGO COFFEE
South Eglinton-Davisville
This restaurant has been inspected 5 times since November 20, 2024, with 5 passes, 0 conditional outcomes, and 0 closures on record.
2 violations
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
Fail to protect against entry of pests - Sec. 13(1)
2 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
2 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to protect against entry of pests - Sec. 13(1)
3 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
3 violations
SANITIZE UTENSILS USING AGENT NOT IN ACCORDANCE WITH MANUFACTURER'S INSTRUCTIONS - SEC. 19(E)(II)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32