220 Yonge St, Unit-202
Pass
2 violations were found at the most recent inspection.
Source: Toronto Public Health
July 10, 2026
PassThis summary is AI generated and can contain mistakes.
The restaurant did not have a thermometer in the refrigerator to monitor food temperature.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
SAINT GERMAIN is in the Yonge-Bay Corridor neighbourhood. Yonge-Bay Corridor, Toronto has 760 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of September 3, 2026, there are 733 (96%) that have passed their most recent inspection, with no conditional passes or closures.
This restaurant has been inspected 5 times since April 24, 2025, with 4 passes, 1 conditional outcome, and 0 closures on record.
2 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
HEAL
Yonge-Bay Corridor
1 violation
Fail to protect against entry of pests - Sec. 13(1)
No violations
1 violation
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
2 violations
Store ice in unsanitary manner - Sec. 26(5)
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18