TorontoRunnymede-Bloor West Village
2230 Bloor St W
Conditional Pass
7 violations were found at the most recent inspection.
Source: Toronto Public Health
August 19, 2026
Conditional PassThis summary is AI generated and can contain mistakes.
Foods that can spoil quickly were stored at temperatures between 4°C and 60°C, which is the danger zone where bacteria can grow; they should be kept either below 4°C or above 60°C.
Single-use food containers were not stored or handled in a way that prevented them from becoming contaminated.
The restaurant failed to keep its sanitary facilities clean and properly maintained.
Equipment surfaces were not cleaned as often as needed to keep them sanitary.
The restaurant did not remove waste materials promptly, which could affect cleanliness and sanitary conditions in the facility.
The food preparation areas of the restaurant were not kept clean and sanitary as required by health regulations.
The restaurant did not have adequate measures in place to prevent pests from entering the facility.
ROWE FARMS is in the Runnymede-Bloor West Village neighbourhood. Runnymede-Bloor West Village, Toronto has 111 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of August 19, 2026, there are 101 (91%) that have passed their most recent inspection, with 2 (2%) conditional and no closures.
This restaurant has been inspected 4 times since August 15, 2024, with 2 passes, 2 conditional outcomes, and 0 closures on record.
7 violations
Store potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1)
Food premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
CIRCLE K
Runnymede-Bloor West Village
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
Fail to ensure equipment surface cleaned as necessary - Sec. 22
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to protect against entry of pests - Sec. 13(1)
2 violations
Food premise not maintained with tight floor surface where washing and toilet fixtures located - Sec. 7(1)(c)(iii)
Operate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9
1 violation
Fail to protect against entry of pests - Sec. 13(1)
8 violations
Fail to ensure storage shelves designed to protect against contamination - Sec. 31
Food premise maintained in manner to permit contamination of single-service articles - Sec. 7(1)(h)
Fail to protect food from contamination or adulteration - Sec. 26(1)
Fail to process food in manner safe to eat - Sec. 26(2)
Fail to protect against harbouring of pests - Sec. 13(1)
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
Operate food premise - furniture not constructed to permit maintenance in sanitary condition - Sec. 9