312 Dolomite Dr Unit-112 · York University Heights
May 12, 2026
Conditional PassFood handlers did not have easy access to handwashing stations where they prepare food.
The restaurant did not clean utensils frequently enough to maintain proper hygiene standards.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
A food handler or supervisor at this restaurant did not complete required food handling training.
This restaurant has been inspected 2 times since October 10, 2024, with 1 pass, 1 conditional outcome, and 0 closures on record.
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Fail to clean utensils as often as necessary - Sec. 21(2)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
This record comes from the local public-health unit for Toronto. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
York University Heights