TorontoYork University Heights
111 Martin Ross Ave, Unit-12
Pass
5 violations were found at the most recent inspection.
Source: Toronto Public Health
August 11, 2026
PassThis summary is AI generated and can contain mistakes.
The restaurant did not have liquid soap and paper towels available at handwashing stations as required.
The food preparation area had equipment stored that is not used regularly and should have been removed to keep the space clean and organized.
The food preparation areas of the restaurant were not kept clean and sanitary as required by health regulations.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
The restaurant did not have a valid health permit displayed at the time of inspection, and the matter has been referred to the municipal licensing department.
PELMEN PEROGIES is in the York University Heights neighbourhood. York University Heights, Toronto has 487 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of September 3, 2026, there are 428 (88%) that have passed their most recent inspection, with 2 (0%) conditional and no closures.
This restaurant has been inspected 3 times since November 29, 2024, with 3 passes, 0 conditional outcomes, and 0 closures on record.
5 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
BAKERY WORLD
York University Heights
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
2 violations
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
3 violations
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22