4917 Dundas St W, 1 And 2
Pass
3 violations were found at the most recent inspection.
Source: Toronto Public Health
March 27, 2026
This summary is AI generated and can contain mistakes.
The restaurant's food preparation area had floors that were not properly maintained or in good condition.
The food preparation area had dirty floors that were not being kept clean.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
NEIGHBOUR'S FINE FOODS is in the Etobicoke City Centre neighbourhood. Etobicoke City Centre, Toronto has 317 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 23, 2026, there are 282 (89%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
FIRE WING'S BAR AND GRILL
Islington
This restaurant has been inspected 5 times since March 28, 2024, with 4 passes, 1 conditional outcome, and 0 closures on record.
3 violations
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
5 violations
Fail to obtain food from source subject to inspection - Sec. 29(1)
Fail to maintain records of food purchased - Sec. 29(2)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
2 violations
Food premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
No violations
1 violation
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
Operate food premise - three-sink equipment not of sufficient size - Sec. 18 2.i