MOM'S PAN FRIED BUN

MOM'S PAN FRIED BUN is in the Yonge-Bay Corridor neighbourhood. Yonge-Bay Corridor, Toronto has 745 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 23, 2026, there are 718 (96%) that have passed their most recent inspection, with no conditional passes or closures.

View the Yonge-Bay Corridor neighbourhood

Inspection history

About this inspection record

This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 10 times since April 2, 2024, with 9 passes, 1 conditional outcome, and 0 closures on record.

Jun 23, 2026Pass
No violations
Jun 19, 2026Conditional Pass
2 violations
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Mar 13, 2026Pass
1 violation
Minor
Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i)
Oct 14, 2025Pass
No violations
Jul 17, 2025Pass
No violations
Jul 3, 2025Pass
2 violations
Minor
Fail to protect against entry of pests - Sec. 13(1)
Other
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Mar 7, 2025Pass
1 violation
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Nov 18, 2024Pass
1 violation
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Aug 20, 2024Pass
2 violations
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Fail to protect against entry of pests - Sec. 13(1)
Apr 2, 2024Pass
1 violation
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE WEARS CLEAN OUTER GARMENTS - SEC. 33(1)(C)