TorontoKingsview Village-The Westway
235 Dixon Rd, Unit-1
Conditional Pass
7 violations were found at the most recent inspection.
Source: Toronto Public Health
June 10, 2026
Conditional PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant did not properly protect food from becoming contaminated or spoiled.
The restaurant did not have liquid soap and paper towels available at handwashing stations as required.
The restaurant did not keep records documenting the pest control treatments that were performed.
The restaurant did not properly clean and sanitize shared kitchen tools and equipment between uses.
The walls in the food preparation area need to be repaired and kept in good condition.
The food preparation areas of the restaurant were not kept clean and sanitary as required by health regulations.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
Khalifa Kabab & Karahi is in the Kingsview Village-The Westway neighbourhood. Kingsview Village-The Westway, Toronto has 46 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of June 10, 2026, there are 37 (80%) that have passed their most recent inspection, with 2 (4%) conditional and no closures.
This restaurant has been inspected 4 times since September 20, 2024, with 2 passes, 2 conditional outcomes, and 0 closures on record.
7 violations
Fail to protect food from contamination or adulteration - Sec. 26(1)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
ISTAR BANQUET
Kingsview Village-The Westway
Fail to maintain records of pest control measures taken - Sec. 13(2)
Fail to sanitize multi-service articles after use - Sec. 21(1)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
No violations
3 violations
Fail to maintain records of food purchased - Sec. 29(2)
Fail to ensure equipment surface cleaned as necessary - Sec. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
2 violations
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)