TorontoOakdale-Beverley Heights
40 Beverly Hills Dr, Unit-44
Pass
2 violations were found at the most recent inspection.
Source: Toronto Public Health
May 26, 2026
PassThis summary is AI generated and can contain mistakes.
The food preparation areas of the restaurant were not kept clean and sanitary as required by health regulations.
A food handler or supervisor at this restaurant did not complete required food handling training.
KABUL FARMS is in the Oakdale-Beverley Heights neighbourhood. Oakdale-Beverley Heights, Toronto has 126 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of September 3, 2026, there are 115 (91%) that have passed their most recent inspection, with no conditional passes or closures.
This restaurant has been inspected 5 times since February 25, 2025, with 3 passes, 2 conditional outcomes, and 0 closures on record.
2 violations
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
BEVERLY HILLS FINE FOODS
Oakdale-Beverley Heights
No violations
5 violations
Fail to sanitize utensils as often as necessary - Sec. 21(2)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Operate food premise - equipment not constructed to permit cleaning - Sec. 9
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
2 violations
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
7 violations
Fail to protect food from contamination or adulteration - Sec. 26(1)
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32