355 Bamburgh Crcl
Pass
1 violation was found at the most recent inspection.
Source: Toronto Public Health
July 13, 2026
This summary is AI generated and can contain mistakes.
The restaurant's food preparation area had floors that were not properly maintained or in good condition.
FOODY MART is in the Steeles neighbourhood. Steeles, Toronto has 73 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 15, 2026, there are 67 (92%) that have passed their most recent inspection, with 1 (1%) conditional and no closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
SAM WOO BBQ RESTAURANT
Steeles
This restaurant has been inspected 7 times since February 23, 2024, with 6 passes, 1 conditional outcome, and 0 closures on record.
1 violation
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
3 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
3 violations
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
No violations
6 violations
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Fail to protect against harbouring of pests - Sec. 13(1)
5 violations
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to protect against entry of pests - Sec. 13(1)
2 violations
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)