DR. LAFFA ON THE GO is in the Bedford Park-Nortown neighbourhood. Bedford Park-Nortown, Toronto has 142 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of May 26, 2026, there are 139 (98%) that have passed their most recent inspection, with no conditional passes or closures.

View the Bedford Park-Nortown neighbourhood

Inspection history

This restaurant has been inspected 5 times since July 29, 2024, with 3 passes, 2 conditional outcomes, and 0 closures on record.

Jun 18, 2025PassNo violations

Jun 16, 2025Conditional Pass8 violations

Critical

Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)

Critical

Fail to process food in manner safe to eat - Sec. 26(2)

Significant

About this inspection record

This record comes from the local public-health unit for Toronto. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)

Significant

USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)

Significant

Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)

Minor

Fail to protect against entry of pests - Sec. 13(1)

Minor

FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22

Minor

FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)

Nov 14, 2024Pass1 violation

Minor

FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22

Sep 17, 2024Pass2 violations

Significant

FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)

Minor

Fail to protect against entry of pests - Sec. 13(1)

Jul 29, 2024Conditional Pass8 violations

Critical

Refrigerate potentially hazardous foods at internal temperature above 4 C - Sec. 30(a)

Significant

Fail to sanitize utensils as often as necessary - Sec. 21(2)

Significant

Use handwashing station other than for handwashing of employees - Sec. 7(4)

Significant

FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)

Minor

FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22

Minor

Fail to protect against entry of pests - Sec. 13(1)

Minor

FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)

Other

Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32