325 Bamburgh Crcl, -10859909
Pass
1 violation was found at the most recent inspection.
Source: Toronto Public Health
July 9, 2026
This summary is AI generated and can contain mistakes.
The food preparation area had dirty floors that were not being kept clean.
Crown Jewel Fine Dining is in the Steeles neighbourhood. Steeles, Toronto has 73 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 15, 2026, there are 67 (92%) that have passed their most recent inspection, with 1 (1%) conditional and no closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
BLOOMING SPICE FISH HOUSE
Steeles
This restaurant has been inspected 10 times since December 15, 2023, with 9 passes, 1 conditional outcome, and 0 closures on record.
1 violation
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
4 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Operate food premise - equipment not constructed to permit cleaning - Sec. 9
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
No violations
3 violations
SANITIZE UTENSILS IN WATER LOWER THAN 77 C - SEC. 19(A)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to protect against entry of pests - Sec. 13(1)
1 violation
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
4 violations
Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
4 violations
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN WASH WATER BETWEEN 60 C AND 71 C - SEC. 20(1)(A)(I)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
5 violations
USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN WASH WATER BETWEEN 60 C AND 71 C - SEC. 20(1)(A)(I)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
9 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
1 violation
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Food premise not maintained with tight floor surface where food handled - Sec. 7(1)(c)(i)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Food premise not maintained with tight floor surface where utensils cleaned - Sec. 7(1)(c)(ii)