252 Dupont St
Pass
4 violations were found at the most recent inspection.
Source: Toronto Public Health
April 30, 2026
PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant's mechanical dishwashing equipment was not properly maintained to ensure dishes received an adequate chemical rinse during cleaning.
The restaurant uses multi-purpose utensils or equipment that are not in good condition or do not seal properly.
The restaurant used food equipment that is difficult to clean properly.
A food handler or supervisor at this restaurant did not complete required food handling training.
CASA MEZCAL is in the Annex neighbourhood. Annex, Toronto has 357 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of June 9, 2026, there are 326 (91%) that have passed their most recent inspection, with 2 (1%) conditional and no closures.
This restaurant has been inspected 3 times since June 13, 2025, with 3 passes, 0 conditional outcomes, and 0 closures on record.
4 violations
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
USE MULTI-SERVICE ARTICLES NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
EZRA'S POUND
Annex
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
2 violations
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
4 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING FOOD CONTACT SURFACE - SEC. 16(A)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32