2625a Weston Rd
Pass
4 violations were found at the most recent inspection.
Source: Toronto Public Health
July 23, 2026
This summary is AI generated and can contain mistakes.
The ceiling in the food-handling area was not kept clean.
The restaurant's equipment is not designed in a way that allows it to be properly cleaned and maintained.
The restaurant did not have adequate measures in place to prevent pests from entering the facility.
The restaurant is using storage racks that are difficult to clean properly.
CALDENSE BAKERY AND PASTERIES is in the Pelmo Park-Humberlea neighbourhood. Pelmo Park-Humberlea, Toronto has 53 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of August 21, 2026, there are 46 (87%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
TIM HORTONS
Pelmo Park-Humberlea
This restaurant has been inspected 9 times since December 12, 2023, with 7 passes, 2 conditional outcomes, and 0 closures on record.
4 violations
FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
Fail to protect against entry of pests - Sec. 13(1)
Use racks not of readily cleanable design - Sec. 31
No violations
5 violations
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
3 violations
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
No violations
7 violations
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
Fail to maintain records of pest control measures taken - Sec. 13(2)
Fail to protect against harbouring of pests - Sec. 13(1)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
1 violation
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
No violations
2 violations
Fail to maintain records of pest control measures taken - Sec. 13(2)
Fail to protect against harbouring of pests - Sec. 13(1)
Fail to protect against entry of pests - Sec. 13(1)
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)