348 Queen St E
Pass
5 violations were found at the most recent inspection.
Source: Toronto Public Health
January 9, 2026
PassThis summary is AI generated and can contain mistakes.
The food preparation area had dirty floors that were not being kept clean.
The food preparation areas of the restaurant were not kept clean and sanitary as required by health regulations.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
The food preparation area had equipment stored that is not used regularly and should have been removed to keep the space clean and organized.
The restaurant did not have a valid health permit displayed at the time of inspection, and the matter has been referred to the municipal licensing department.
THE BULLGER is in the Moss Park neighbourhood. Moss Park, Toronto has 256 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of September 3, 2026, there are 230 (90%) that have passed their most recent inspection, with 3 (1%) conditional and no closures.
This restaurant has been inspected 5 times since June 25, 2024, with 5 passes, 0 conditional outcomes, and 0 closures on record.
5 violations
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
ROYAL KARAHI
Regent Park
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
3 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Food premise not maintained to permit cleaning of ceilings - Sec. 7(1)(d)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
4 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
1 violation
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
1 violation
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)