4755 Leslie St, Unit-17
Pass
4 violations were found at the most recent inspection.
Source: Toronto Public Health
August 10, 2026
This summary is AI generated and can contain mistakes.
The restaurant was using kitchen utensils that were damaged or worn and need to be repaired or replaced.
The restaurant's mechanical dishwashing equipment was not properly maintained to ensure dishes received an adequate chemical rinse during cleaning.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
BOW THAI RESTAURANT is in the Don Valley Village neighbourhood. Don Valley Village, Toronto has 113 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of August 27, 2026, there are 100 (88%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
PIZZA NOVA
Don Valley Village
This restaurant has been inspected 11 times since December 7, 2023, with 9 passes, 2 conditional outcomes, and 0 closures on record.
4 violations
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
2 violations
Use shelves not of readily cleanable design - Sec. 31
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
1 violation
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
No violations
3 violations
Fail to protect against breeding of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
No violations
3 violations
Fail to maintain records of pest control measures taken - Sec. 13(2)
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Fail to protect against breeding of pests - Sec. 13(1)
No violations
No violations
3 violations
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
No violations