703 Lawrence Ave W
Conditional Pass
7 violations were found at the most recent inspection.
Source: Toronto Public Health
August 27, 2026
Conditional PassThis summary is AI generated and can contain mistakes.
Employees were observed using the handwashing station for purposes other than washing their hands.
The restaurant did not have liquid soap and paper towels available at handwashing stations as required.
The restaurant did not clean and sanitize utensils frequently enough to prevent contamination.
Equipment surfaces were not cleaned as often as needed to keep them sanitary.
The restaurant used a food handling area for sleeping, which is not permitted.
The restaurant did not have a thermometer in the refrigerator to monitor food temperature.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
BOLE MARKET is in the Yorkdale-Glen Park neighbourhood. Yorkdale-Glen Park, Toronto has 250 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of August 27, 2026, there are 227 (91%) that have passed their most recent inspection, with 2 (1%) conditional and no closures.
This restaurant has been inspected 5 times since January 22, 2024, with 3 passes, 2 conditional outcomes, and 0 closures on record.
7 violations
Use handwashing station other than for handwashing of employees - Sec. 7(4)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
NEW YORK NEWS
Yorkdale-Glen Park
Fail to sanitize utensils as often as necessary - Sec. 21(2)
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Food premise maintained in manner permitting use of food handling room for sleeping - Sec. 7(1)(b)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
No violations
2 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
No violations
5 violations
Fail to maintain records of food purchased - Sec. 29(2)
Fail to obtain food from source subject to inspection - Sec. 29(1)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH TOILET PAPER - SEC. 25(3)(B)
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
Fail to sanitize utensils as often as necessary - Sec. 21(2)