2579 Victoria Park Ave · Tam O'Shanter-Sullivan
April 24, 2026
PassThe restaurant was using kitchen utensils that were damaged or worn and need to be repaired or replaced.
Kitchen equipment was not arranged in a way that allows for proper cleaning between uses.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
This restaurant has been inspected 8 times since December 4, 2024, with 5 passes, 3 conditional outcomes, and 0 closures on record.
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Operate food premise - equipment not arranged to permit cleaning - Sec. 9
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
BIRYANIS AND MORE is in the Tam O'Shanter-Sullivan neighbourhood. Tam O'Shanter-Sullivan, Toronto has 95 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of May 27, 2026, there are 95 (100%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from the local public-health unit for Toronto. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
USE NON-CORROSION RESISTANT EQUIPMENT IN CONTACT WITH FOOD - SEC. 8(2)(A)
Fail to protect against harbouring of pests - Sec. 13(1)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Fail to retain records of pest control measures taken for one year - Sec. 13(2)
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Fail to protect against breeding of pests - Sec. 13(1)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Tam O'Shanter-Sullivan