2708 Jane St, Unit-3
Pass
No violations were found at the most recent inspection.
Source: Toronto Public Health
BANH CUON HUONG QUE RESTAURANT is in the Glenfield-Jane Heights neighbourhood. Glenfield-Jane Heights, Toronto has 142 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 16, 2026, there are 122 (86%) that have passed their most recent inspection, with 1 (1%) conditional and no closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
ST JANE FRANCES STUDENT NUTRITION PROGRAM
Glenfield-Jane Heights
This restaurant has been inspected 7 times since February 28, 2025, with 4 passes, 3 conditional outcomes, and 0 closures on record.
No violations
1 violation
Use handwashing station other than for handwashing of employees - Sec. 7(4)
No violations
2 violations
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
No violations
2 violations
Fail to obtain food from source subject to inspection - Sec. 29(1)
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
8 violations
Fail to protect food from contamination or adulteration - Sec. 26(1)
Fail to maintain records of pest control measures taken - Sec. 13(2)
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)