15 Club Golfway
Pass
1 violation was found at the most recent inspection.
Source: Toronto Public Health
October 27, 2025
This summary is AI generated and can contain mistakes.
The food preparation area contained items that aren't regularly used for food handling and should have been removed or stored elsewhere.
ANR CONVENIENCE is in the Flemingdon Park neighbourhood. Flemingdon Park, Toronto has 44 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 14, 2026, there are 39 (89%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
FLEMINGDON CHILD CARE CENTRE
Flemingdon Park
This restaurant has been inspected 6 times since July 24, 2024, with 4 passes, 2 conditional outcomes, and 0 closures on record.
1 violation
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
4 violations
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
Operate food premise - equipment not arranged to permit cleaning - Sec. 9
No violations
2 violations
Fail to protect against harbouring of pests - Sec. 13(1)
Fail to maintain records of pest control measures taken - Sec. 13(2)
2 violations
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
6 violations
Fail to obtain food from source subject to inspection - Sec. 29(1)
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32