Richmond HillRichmond Hill Doncrest
101 - 350 Highway 7 East, Richmond Hill, ON
Conditional Pass
1 violation was found at the most recent inspection.
Source: York Region Public Health
May 13, 2026
This summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant's walls were not kept clean or in good repair.
My Wonderful Kitchen is in the Richmond Hill Doncrest neighbourhood. Richmond Hill Doncrest, Richmond Hill has 273 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of June 11, 2026, there are 245 (90%) that have passed their most recent inspection, with 17 (6%) conditional and no closures.
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Cart Noodle House
Richmond Hill Doncrest
This restaurant has been inspected 8 times since July 9, 2024, with 0 passes, 8 conditional outcomes, and 0 closures on record.
1 violation
Fail to ensure walls are kept clean/in good repair
2 violations
Fail to ensure equipment surface sanitized as necessary
Fail to ensure ceilings are kept clean/in good repair
1 violation
Fail to ensure walls are kept clean/in good repair
1 violation
Fail to ensure floors are kept clean/in good repair
4 violations
Fail to provide thermometer in refrigeration equipment that is easily readable
Adjust or repair malfunctioning cooler
Fail to keep washroom equipped with adequate supplies (toilet paper, garbage can, soap, hand dryer or single-use towels)
Fail to ensure floors are kept clean/in good repair
3 violations
Fail to cover food to prevent contamination
Fail to ensure equipment surface cleaned as necessary
Fail to ensure completion of food handling training by food handler or supervisor
2 violations
Fail to ensure facility surface cleaned as necessary
Fail to ensure presence of certified food handler or supervisor during all hours of operation
2 violations
Fail to provide handwashing station with adequate supplies
Fail to maintain equipment in good repair