202 - 9737 Yonge Street, Richmond Hill, ON
Conditional Pass
1 violation was found at the most recent inspection.
Source: York Region Public Health
April 21, 2026
Conditional PassThis summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant did not remove garbage and liquid waste regularly enough to keep the facility clean and sanitary.
H-Mart is in the Richmond Hill C neighbourhood. Richmond Hill C, Richmond Hill has 66 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of June 11, 2026, there are 52 (79%) that have passed their most recent inspection, with 11 (17%) conditional and no closures.
This restaurant has been inspected 5 times since November 21, 2024, with 1 pass, 4 conditional outcomes, and 0 closures on record.
1 violation
Fail to collect garbage/liquid waste when necessary to maintain sanitary condition
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Golden Break Snooker & Pool Club
Richmond Hill C
3 violations
Fail to offer for sale potentially hazardous food at an internal temperature at 60°C (140°F) and higher
Fail to properly store all food in a manner that prevents contamination or adulteration, including separating raw from ready-to-eat foods
Fail to use clean/suitable cloth for cleaning food-contact surface
1 violation
Fail to provide handwashing station with adequate supplies
No violations
5 violations
Fail to display potentially hazardous food at an internal temperature 4°C (40°F) and lower
Fail to display potentially hazardous food at an internal temperature at 60°C (140°F) and higher
Fail to provide thermometer in refrigeration equipment
Fail to provide thermometer in hot-holding equipment
Fail to maintain handwashing station