Wendy's 141-021

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

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This restaurant has been inspected 11 times since October 26, 2023, with 11 in compliance, 0 not in compliance, and 0 closures on record.

Mar 19, 2026In Compliance
No violations
Oct 3, 2025In Compliance
No violations
Sep 10, 2025In Compliance
No violations
Aug 13, 2025In Compliance
No violations
Jan 17, 2025In Compliance
No violations
Jan 17, 2025In Compliance
1 violation
Critical
Unit temperatures maintained a hot holding temperature of 60 C or above and -18 C or below., , Sandwich cooler cold top measured 11.4 C to 13.2 C. Food was time-stamped for 4 hours, inserts were lidded and food was moved to stand-up cooler. PHI recommended to keep an eye on unit (monitor unit and product temperatures) and not to store food until unit can maintain internal product temperature at 4 C or less.
Nov 21, 2024In Compliance
No violations
Jul 29, 2024In Compliance
No violations
Jun 28, 2024In Compliance
No violations
Jan 12, 2024In Compliance
No violations
Oct 26, 2023In Compliance
1 violation
Critical
Staff were instructed to re-wash hands after touching a grill handle that was previously touched after handling raw beef patties., , Please educate staff on cross contamination.