4500 Fountain Drive
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
A&W 1068
This restaurant has been inspected 8 times since September 15, 2023, with 5 in compliance, 3 not in compliance, and 0 closures on record.
No violations
No violations
1 violation
Cutting boards cut and grooved., At end of life cycle. Repair or replace.
No violations
4 violations
1) Please ensure butter is stored under temperature control (4 C or less) as it is a high risk food item., , 2) Please ensure all temperature-controlled units have a fridge/freezer thermometer to easily monitor internal unit temperatures.
Paper towel at cook line hand wash sink was not available. Please ensure all hand wash stations have soap, paper towels (in respective dispensers), hot/cold running water and garbage receptacle nearby.
Test strips observed expired/unavailable:, - chlorine test strips (expired April 2021) and iodine test strips (not available)., Please replace.
No violations
No violations
2 violations
A juice box was observed directly in contact with the ice in the ice machine during the inspection., , **Ensure food items (including ice) are protected from contamination at all times)
Several missing light covers were observed in the kitchen area during the inspection., , **Please replace light covers to ensure the protection of food., , -The operator advised that the light covers have been ordered.
Ice machine observed requiring a deep clean in the interior (by ice chute). Please empty ice; removable parts can be removed and wash/sanitized in the mechanical dishmachine or three-compartment sink. Unremovable parts should be cleaned using the clean in place method (wash, rinse, sanitize, air dry in place).