7159 50 Avenue
14 janvier 2026
RéussiFoods seen stored correctly in the cooler and freezers except for the small reach in cooler at the wait staff station was tested and found to be 11 C, Cold storage temperatures were found to be less than 4 C in all coolers except for the small reach in cooler near the coffee station., This cooler was found to be 11C., Please repair., Freezers temperatures were found to be less than minus 19 C, Temperature control is appropriate for foods served., Hot holding temperatures were found to be greater than 60 C., Both hold holding and cold storage units were found to be within acceptable parameters, Cooling, thawing, and reheating are being done correctly., , Remember that food maybe cooled on a counter from 60°C to 20°C within 2 hours., Then, food is to be place in the cooler and cooled from 20°C to 4°C or colder within 4 hours.
Equipment and utensils are cleaned and sanitized according to the regulations., Dishwasher tested and confirmed to be about 50 ppm chlorine in the rinse water.
Broken floor tiles seen in kitchen., Repair and painting has started to the damaged dry wall in the kitchen area., ., Damage seen to drywall in the kitchen. Might be time to repair the dry wall and paint the kitchen
Ce restaurant a été inspecté 6 fois depuis le 3 septembre 2024, avec 6 réussites et 1 fermeture au dossier.
Foods seen stored correctly in the cooler and freezers except for the small reach in cooler at the wait staff station was tested and found to be 11 C, Cold storage temperatures were found to be less than 4 C in all coolers except for the small reach in cooler near the coffee station., This cooler was found to be 11C., Please repair., Freezers temperatures were found to be less than minus 19 C, Temperature control is appropriate for foods served., Hot holding temperatures were found to be greater than 60 C., Both hold holding and cold storage units were found to be within acceptable parameters, Cooling, thawing, and reheating are being done correctly., , Remember that food maybe cooled on a counter from 60°C to 20°C within 2 hours., Then, food is to be place in the cooler and cooled from 20°C to 4°C or colder within 4 hours.
Equipment and utensils are cleaned and sanitized according to the regulations., Dishwasher tested and confirmed to be about 50 ppm chlorine in the rinse water.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Broken floor tiles seen in kitchen., Repair and painting has started to the damaged dry wall in the kitchen area., ., Damage seen to drywall in the kitchen. Might be time to repair the dry wall and paint the kitchen
Foods seen stored correctly in the cooler and freezers except for the small reach in cooler at the wait staff station was tested and found to be 11 C, Cold storage temperatures were found to be less than 4 C, Freezers temperatures were found to be less than minus 19 C, Temperature control is appropriate for foods served., Hot holding temperatures were found to be greater than 60 C., Both hold holding and cold storage units were found to be within acceptable parameters, Cooling, thawing, and reheating are being done correctly., , Remember that food maybe cooled on a counter from 60°C to 20°C within 2 hours., Then, food is to be place in the cooler and cooled from 20°C to 4°C or colder within 4 hours.
Broken floor tiles seen in kitchen., Repair and painting has started to the damaged dry wall in the kitchen area., ., Damage seen to drywall in the kitchen. Might be time to repair the dry wall and paint the kitchen
Broken floor tiles seen in kitchen., Repair and painting has started to the damaged dry wall in the kitchen area., ., Damage seen to drywall in the kitchen. Might be time to repair the dry wall and paint the kitchen
Large walk-in-cooler is not keeping temperature., Measured at 10 C, Food to be moved to another cooler or discarded.
Broken floor tiles seen in kitchen., Repair has started to the damaged dry wall in the kitchen area., ., Damage seen to drywall in the kitchen. Might be time to repair the dry wall and paint the kitchen
Broken floor tiles seen in kitchen., Repair has started to the damaged dry wall in the kitchen area.,
Broken floor tiles seen in kitchen., Repair has started to the damaged dry wall in the kitchen area.,