110 - 5589 47 Street
This restaurant has been inspected 5 times since October 17, 2024, with 5 passes and 0 closures on record.
2 compartment sink method., No sanitizer in second compartment., Water level was not high enough to completely submerge utensils., , Wash and rinse in first sink., Sanitize in second sink with 100ppm chlorine or 200ppm QUATs for at least 2 minutes to kill bacteria., Ensure water level is high enough to completely submerge utensils.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Thermometer not available in front counter freezer. Ensure all refrigerated units have an accurate thermometer inside units to monitor internal unit temperature.
Ensure permit is posted in a conspicuous place, where it can be easily viewed by peoples served.
Ice machine observed requiring a deep clean. Ensure to include in regular cleaning schedule. Remove what can be removed (wash with detergent, rinse, sanitize) and clean/disinfect-in-place according to manufacturer's directions.