5246 53 Avenue
This restaurant has been inspected 3 times since November 29, 2024, with 2 in compliance, 1 not in compliance, and 0 closures on record.
Bleach sanitizer observed greater than 200 ppm. Solution used on food contact surfaces and equipment should be maintained at 100 ppm.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Dishwasher measured 68.8C with PHI's min/max thermometer. , Please ensure final rinse temperature is at least 71C at plate level (and 82C/180F on the dish machine gauge).
Test strips were not observed at the time of inspection. Please ensure that test strips available to verify that the chlorine sanitizer solution concentration is at 100 ppm.