OttawaCivic Hospital-Central Park
1356 CLYDE AVE
Green
2 violations were found at the most recent inspection.
Source: Ottawa Public Health
January 16, 2026
This summary is AI generated and can contain mistakes.
Food contact surfaces and utensils must be in good condition without cracks, crevices, or open seams, and made from corrosion-resistant, non-toxic materials.
Equipment and food contact surfaces must be cleaned and sanitized regularly to keep them sanitary.
YORGO'S GREEK FOOD AND PIZZA is in the Civic Hospital-Central Park neighbourhood. Civic Hospital-Central Park, Ottawa has 51 restaurants tracked on Pass or Fail, inspected by Ottawa Public Health. As of June 24, 2026, there are 51 (100%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Ottawa Public Health for Ottawa. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Green means no significant violations. Yellow means issues were found that the operator must correct. Red means the inspector ordered the premises to stop serving customers.
CHATIME
Civic Hospital-Central Park
This restaurant has been inspected 7 times since February 2, 2024, with 7 green results, 0 yellow results, and 0 red results on record.
2 violations
Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams. Equipment and utensils that come into direct contact with food must be free from cracks, crevices and open seams.
The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
No violations
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
No violations
No violations
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.