815 ST. LAURENT BLVD
Green
3 violations were found at the most recent inspection.
Source: Ottawa Public Health
May 5, 2026
This summary is AI generated and can contain mistakes.
Food contact surfaces like utensils and equipment must be made of non-toxic, corrosion-resistant materials without cracks or gaps.
Food preparation equipment, utensils, and shared items must be in good condition, properly constructed, and suitable for their intended purpose.
The restaurant must ensure that cleaning cloths and towels used on dishes and food contact surfaces are kept clean, in good condition, and used only for that purpose.
PIRURVIAPIK CHILD CARE CENTRE is in the Overbrook - McArthur neighbourhood. Overbrook - McArthur, Ottawa has 182 restaurants tracked on Pass or Fail, inspected by Ottawa Public Health. As of July 2, 2026, there are 182 (100%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Ottawa Public Health for Ottawa. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Green means no significant violations. Yellow means issues were found that the operator must correct. Red means the inspector ordered the premises to stop serving customers.
SUYA ROYALE GRILL & CHILL
Overbrook - McArthur
This restaurant has been inspected 9 times since March 14, 2024, with 9 green results, 0 yellow results, and 0 red results on record.
3 violations
Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams.
All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
Cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces are in good repair, clean and used for no other purpose. Maintain cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces in good repair. Maintain cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces in a clean condition. Cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces must be used for no other purpose.
No violations
1 violation
The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
No violations
No violations
No violations
No violations
No violations
No violations