OttawaMerivale Gardens - Grenfell Glen - Pineglen - Country Place
540 W HUNT CLUB RD
Green
No violations were found at the most recent inspection.
Source: Ottawa Public Health
MEXICALI ROSA is in the Merivale Gardens - Grenfell Glen - Pineglen - Country Place neighbourhood. Merivale Gardens - Grenfell Glen - Pineglen - Country Place, Ottawa has 36 restaurants tracked on Pass or Fail, inspected by Ottawa Public Health. As of June 30, 2026, there are 36 (100%) that have passed their most recent inspection, with no conditional passes or closures.
View the Merivale Gardens - Grenfell Glen - Pineglen - Country Place neighbourhood
This record comes from Ottawa Public Health for Ottawa. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Green means no significant violations. Yellow means issues were found that the operator must correct. Red means the inspector ordered the premises to stop serving customers.
VAN HOUTTE
Tanglewood
This restaurant has been inspected 9 times since June 26, 2024, with 9 green results, 0 yellow results, and 0 red results on record.
No violations
No violations
No violations
2 violations
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating. Operator must ensure that there is at least one food handler or supervisor on the premise who has completed food handler training.
No violations
No violations
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
No violations
3 violations
Toxic and poisonous substances required for maintenance of sanitary conditions are kept separate from food, in containers bearing a label and used in a manner that does not contaminate the food.
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.