385 TOMPKINS AVE.
Green
No violations were found at the most recent inspection.
Source: Ottawa Public Health
AFRICAN BBQ HOUSE is in the Queenswood Heights neighbourhood. Queenswood Heights, Ottawa has 53 restaurants tracked on Pass or Fail, inspected by Ottawa Public Health. As of June 23, 2026, there are 52 (98%) that have passed their most recent inspection, with 1 (2%) conditional and no closures.
This record comes from Ottawa Public Health for Ottawa. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Green means no significant violations. Yellow means issues were found that the operator must correct. Red means the inspector ordered the premises to stop serving customers.
LA BELLE POUTINE
Queenswood Heights
This restaurant has been inspected 7 times since February 29, 2024, with 7 green results, 0 yellow results, and 0 red results on record.
No violations
No violations
1 violation
All food shall be protected from contamination and adulteration.
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
1 violation
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
3 violations
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
Every food premise shall be provided with employee hand washing stations.
2 violations
Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.