NewmarketNewmarket Clearmeadow/Glenway
B - 16640 Yonge Street, Newmarket, ON,
Satisfactory
No violations were found at the most recent inspection.
Source: York Region Public Health
The Joy of Pho is in the Newmarket Clearmeadow/Glenway neighbourhood. Newmarket Clearmeadow/Glenway, Newmarket has 54 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of July 14, 2026, there are 42 (78%) that have passed their most recent inspection, with 10 (19%) conditional and no closures.
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Baba Doner
Newmarket Clearmeadow/Glenway
This restaurant has been inspected 14 times since July 12, 2024, with 4 passes, 10 conditional outcomes, and 0 closures on record.
No violations
No violations
3 violations
Fail to maintain handwashing station
Fail to provide hot and cold water under pressure
Fail to ensure floors are kept clean/in good repair
1 violation
Fail to maintain ventilation system clean
5 violations
Fail to maintain frozen food in frozen state until prepared for use
Fail to protect food from contamination or adulteration
Fail to sanitize utensils using a chemical solution at the minimum concentration
Adjust or repair malfunctioning freezer
3 violations
Fail to maintain ventilation system clean
Fail to ensure ceilings are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair
7 violations
Fail to properly store all food in a manner that prevents contamination or adulteration, including separating raw from ready-to-eat foods
Fail to protect food from contamination or adulteration
Fail to sanitize utensils using a chemical solution at the minimum concentration
Fail to maintain dishwasher wash water between 60°C and 71°C
1 violation
Fail to ensure premises is maintained with floor that is tight, smooth, and non-absorbent where food is handled
2 violations
Fail to ensure equipment surface cleaned as necessary
Fail to ensure presence of certified food handler or supervisor during all hours of operation
12 violations
Fail to provide handwashing station with adequate supplies
Fail to maintain handwashing station
Fail to cover food to prevent contamination
Fail to protect food from contamination or adulteration
No violations
5 violations
Adjust or repair malfunctioning cooler
Fail to ensure facility surface cleaned as necessary
Fail to ensure equipment surface cleaned as necessary
Fail to ensure walls are kept clean/in good repair
6 violations
Fail to sanitize utensils using a chemical solution at the minimum concentration
Adjust or repair malfunctioning cooler
Fail to ensure facility surface cleaned as necessary
Fail to ensure equipment surface cleaned as necessary
No violations
Fail to maintain ventilation system clean
Fail to maintain ventilation system clean
Fail to ensure ceilings are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to sanitize utensils using a chemical solution at the minimum concentration
Fail to ensure equipment surface cleaned as necessary
Fail to keep washroom equipped with adequate supplies (toilet paper, garbage can, soap, hand dryer or single-use towels)
Fail to keep washroom facility sanitary
Fail to ensure walls are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to ensure floors are kept clean/in good repair
Fail to ensure walls are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair