Popeyes Louisiana Kitchen

This record comes from Island Health (VIHA), which inspects food premises on Vancouver Island. Each premise is assigned a hazard rating reflecting ongoing inspection findings. The report above is the most recent inspection on file.

VIHA rates each premise as Low, Moderate, or High hazard. The rating reflects ongoing risk, not the result of a single inspection. Specific violations from each visit are listed above the rating.

Learn more about Canadian health inspections

This restaurant has been inspected 7 times since January 23, 2023.

Jul 9, 2026Low
No violations
Dec 1, 2025Low
No violations
Mar 4, 2025Low
No violations
Oct 2, 2024Moderate
1 violation
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Feb 1, 2024Low
No violations
Aug 11, 2023Low
No violations
Jan 23, 2023Moderate
No violations