Flavours Of India

486 Franklyn Street, A

Current status

Moderate

5 violations were found at the most recent inspection.

Track record12 inspections since 2023

Source: Island Health (VIHA)

Latest inspection

June 24, 2026

5 Violations Found

Critical

[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)

Other

[110] Non-Critical Food Not Protected - General

Other

[115] Non-Critical Inadequate Insect / Rodent Control

Other

[116] Non-Critical Improper Construction / Maintenance of Establishment

Other

[118] Non-Critical Food Safety Plan/Sanitation Plan

View inspection history

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Neighbourhood Details

Flavours Of India is in the Downtown neighbourhood. Downtown, Nanaimo has 30 restaurants tracked on Pass or Fail, inspected by Island Health (VIHA). As of July 7, 2026, the hazard ratings are 18 (60%) Low, 3 (10%) Moderate, and 0 (0%) High.

View the Downtown neighbourhood

Inspection history

About this inspection record

This record comes from Island Health (VIHA), which inspects food premises on Vancouver Island. Each premise is assigned a hazard rating reflecting ongoing inspection findings. The report above is the most recent inspection on file.

VIHA rates each premise as Low, Moderate, or High hazard. The rating reflects ongoing risk, not the result of a single inspection. Specific violations from each visit are listed above the rating.

Learn more about Canadian health inspections

This restaurant has been inspected 12 times since July 17, 2023.

Jun 24, 2026Moderate
5 violations
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Other
[110] Non-Critical Food Not Protected - General
Other
[115] Non-Critical Inadequate Insect / Rodent Control
Other
[116] Non-Critical Improper Construction / Maintenance of Establishment
Other
[118] Non-Critical Food Safety Plan/Sanitation Plan
Jun 23, 2026High
6 violations
Critical
[103] Critical Food Not Protected From Contamination - Other Sources
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[110] Non-Critical Food Not Protected - General
Apr 2, 2026Moderate
No violations
Apr 1, 2026High
7 violations
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Critical
[106] Critical Inadequate Hot Holding Temperature of Potentially Hazardous Food(s)
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Critical
[109] Critical Other (Specify)
Mar 28, 2025Moderate
5 violations
Critical
[103] Critical Food Not Protected From Contamination - Other Sources
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Critical
[106] Critical Inadequate Hot Holding Temperature of Potentially Hazardous Food(s)
Other
[115] Non-Critical Inadequate Insect / Rodent Control
Sep 19, 2024Moderate
1 violation
Other
[118] Non-Critical Food Safety Plan/Sanitation Plan
Sep 17, 2024Moderate
4 violations
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[115] Non-Critical Inadequate Insect / Rodent Control
Other
[116] Non-Critical Improper Construction / Maintenance of Establishment
Other
[118] Non-Critical Food Safety Plan/Sanitation Plan
Sep 13, 2024High
5 violations
Critical
[103] Critical Food Not Protected From Contamination - Other Sources
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[113] Non-Critical Improper Sanitary Facilities
Other
[115] Non-Critical Inadequate Insect / Rodent Control
May 31, 2024Moderate
5 violations
Critical
[102] Critical Food Not Protected From Contamination - Micro
Critical
[103] Critical Food Not Protected From Contamination - Other Sources
Other
[115] Non-Critical Inadequate Insect / Rodent Control
Other
[116] Non-Critical Improper Construction / Maintenance of Establishment
Apr 26, 2024Moderate
No violations
Apr 24, 2024High
5 violations
Critical
[102] Critical Food Not Protected From Contamination - Micro
Critical
[105] Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Critical
[108] Critical Improper Cleaning, Sanitizing of Equipment and Utensils
Other
[117] Non-Critical Food Handler Training
Jul 17, 2023Moderate
No violations