Sunset Grill

The restaurant did not properly store food in a way that prevents contamination or spoilage.

The restaurant must provide customers and staff with access to clean hot and cold running water at adequate pressure.

The restaurant did not keep non-food contact surfaces (such as counters, shelves, and equipment exteriors) clean, sanitary, and in good condition.

The restaurant did not keep all bathrooms clean and sanitary.

The restaurant did not have all required supplies available in the restrooms.