MississaugaRathwood-Applewood CN
10-4120 Dixie Rd Mississauga ON
Pass
2 violations were found at the most recent inspection.
Source: Peel Public Health
April 16, 2026
This summary is AI generated and can contain mistakes.
The restaurant did not have adequate lighting in food preparation or service areas.
The restaurant did not maintain adequate cleanliness and organization standards during the inspection.
Lezzet Shawarma Falafel House is in the Rathwood-Applewood CN neighbourhood. Rathwood-Applewood CN, Mississauga has 46 restaurants tracked on Pass or Fail, inspected by Peel Public Health. As of July 14, 2026, there are 44 (96%) that have passed their most recent inspection, with no conditional passes or closures.
This record comes from Peel Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Dixie Convenience
Rathwood-Applewood CN
This restaurant has been inspected 7 times since September 18, 2024, with 7 passes, 0 conditional outcomes, and 0 closures on record.
2 violations
Did operator provide sufficient level of lighting?
Did operator use good housekeeping practices ?
3 violations
Did operator maintain the mechanical ventilation system to remove odours, fumes, vapours, smoke and excessive heat?
Did operator use good housekeeping practices ?
Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
1 violation
Did operator maintain non-food contact surfaces clean, sanitary and in good condition?
2 violations
Did operator use good housekeeping practices ?
Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
1 violation
Did operator provide an adequate number of handwashing stations that are conveniently accessible to food handlers?
1 violation
Did operator provide a supply of potable hot and cold running water under pressure?
1 violation
Did operator store food to prevent contamination and/or adulteration? (Significant Risk)