Milton has grown rapidly over the past two decades, expanding from a small town at the foot of the Niagara Escarpment into one of Ontario's fastest-growing municipalities. It sits along Highway 401 between Mississauga and Cambridge.

Halton Region Public Health inspects food premises across Burlington, Oakville, Milton, and Halton Hills. Pass or Fail covers 741 restaurants in Milton. Inspection records date back to June 14, 2024, with the most recent on September 4, 2026 and 103 visits in the last 30 days. Inspectors record each visit as In Compliance or Not in Compliance, depending on whether any infractions were found.

Infractions per inspection, by outcome

Average infractions recorded, grouped by the inspection's result

In Compliance0.0

Not in Compliance1.5

Closed0.0

How many infractions per inspection

Distribution across all 2,062 inspections

No infractions92.9% · 1,915

1–2 infractions6.4% · 132

3–5 infractions0.7% · 15

6 or more0% · 0

Last inspection

When each of 740 restaurants was last inspected

Within 12 months74.3% · 550

12–24 months ago11.2% · 83

Over 24 months ago0.5% · 4

No inspection13.9% · 103

Inspection frequency is risk-based, so some restaurants are due less often than others.

This summary is AI generated and can contain mistakes.

1
The restaurant's food preparation areas and equipment were not kept clean and sanitary as required.
67
2
Equipment and utensils must be properly cleaned, sanitized, and maintained.
51
3
The restaurant is properly cooking, cooling, and storing foods at the correct temperatures.
41
4
The restaurant must ensure all food comes from approved suppliers and is properly protected from contamination.
27
5
Food handlers are properly trained in hygiene practices and hand washing procedures.
19
6
The restaurant has proper pest control measures in place and keeps records of their pest management activities.
14
7
Garbage and/or waste is properly stored and removed.
4

Most common critical infractions

The most frequent infractions rated critical — the serious, higher-risk issues

This summary is AI generated and can contain mistakes.

1
The restaurant is properly cooking, cooling, and storing foods at the correct temperatures.
41
2
The restaurant must ensure all food comes from approved suppliers and is properly protected from contamination.
27

Methodology & sources

Inspection records for restaurants in Milton come from Halton Region Public Health. Each visit is recorded as In Compliance (no infractions found) or Not in Compliance (one or more infractions found). Click any restaurant on this page to see its inspection date, compliance result, and any violations found.

Figures are updated weekly and cover active, publicly listed restaurants. Current-status counts use the most recent result per restaurant, while inspection-outcome and infraction figures count individual inspections and the infractions noted on them.

Cite this page

Milton restaurant health inspection statistics, Halton Region Public Health, as of September 4, 2026. Pass or Fail (passorfail.ca/milton).

Learn more about Canadian health inspections

Milton's Restaurant Health Inspections

Milton restaurant inspections, by the numbers

Current status of restaurants

Most recent inspections

Inspections in 2026

Inspection history

Infraction severity

Infractions per inspection, by outcome

How many infractions per inspection

Last inspection

Most common infractions

Most common critical infractions

Trends

Inspection outcomes by year

How many infractions per inspection, by year

Closures and reopenings by year

Methodology & sources

Cite this page